From Jar to Table: A 20-Minute Salsa Pasta You’ll Crave
1 min read

From Jar to Table: A 20-Minute Salsa Pasta You’ll Crave

Who says pasta sauce has to be Italian? This quick, bold-flavoured pasta dish uses salsa for a tangy twist that will have everyone asking for seconds.

Outline:

  • Ingredients: Pasta of choice, olive oil, garlic, Mi Amor salsa, cooked chicken (optional), fresh coriander, lime.

  • Steps:

    1. Boil pasta until al dente.

    2. In a pan, sauté garlic in olive oil.

    3. Stir in salsa and let it bubble.

    4. Add cooked chicken or keep it vegetarian.

    5. Toss pasta in the salsa sauce, garnish with coriander and a squeeze of lime.

  • Serving Tip: Serve with tortilla chips on the side for extra crunch.

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